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Sat, Nov 14, 2020
Is there anything more comforting then a scoop of Sweet Potato casserole on Thanksgiving? Our version turns this classic up to 11 by adding our Punk Pumpkin spice blend and roasting the sweet potatoes to maximize the flavor!
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Sat, Nov 14, 2020
This year ditch the can for this Killer Cranberry sauce. The addition of our unique spice blends and fresh orange zest makes it way better then that gel from a can.
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Wed, Mar 11, 2020
In the second issue of Kernel Knowledge Chef Darren tells the tale of one of the most American dishes of all time. No it's not the hot dog, apple pie or hamburgers. Today he will be discussing Corned Beef and Cabbage.
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Sat, Feb 22, 2020
In the first Kernel Knowledge, Chef Darren discusses the hidden danger of MSG and it's modern day consequences
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Fri, Nov 22, 2019
Spice up your table this year with this boozy, sweet brine. Featuring maple syrup, bourbon and The Killer Cook's Mediterranean Spice Blend. This brine the will make your turkey shine.
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Fri, Mar 1, 2019
Making delicious NYC style corned beef is easy, but requires some patients. This recipe has been in The Killer Cook's family since the early 1900's and now we are passing it on to yours.
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Mon, Feb 18, 2019
Whether you refer to them as golabki, holubky, holishkes or cabbage rolls this rich and hearty comfort food has been satisfying hungry people for over 2000 years.
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Sat, Nov 17, 2018
There is nothing quite like the taste of potatoes cooked in duck fat. It's a mystical pairing like pastrami and mustard, or Hall and Oats.
Much like the famed musical duo this recipe will sure to hit all the right notes as a starchy side for your next family gathering.
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Thu, Nov 15, 2018
Our customer and pro-baker Angel Hernandez transforms a familiar french dessert into a new fall classic, by using The Killer Cook's Punk Pumpkin Spice rub! This will surely be the talk of your Thanksgiving this year when you wow your guests with this flavorful punk punch. Follow Angel on Instagram @Bustedcanofbiscuits
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Sun, Feb 11, 2018
When The Killer Cook was a young man he loved all things spicy and pickled. Could you imagine the happiness he had the day he discovered kimchi?
This recipe, although involved is easy and creates a unique funky kimchi that's like no other!