The Killer Cook's Mediterranean Spice Blend is a fragrant blend of herbs and spices that bring a vibrant flavor to anything you use it on. Its subtle mint flavor is fantastic on pork, lamb, veal, venison, poultry, and fish.
The Killer Cook only use organic herbs and spices in this sugar-free paleo/keto friendly rub!
Although our products are gluten free they are processed in a kitchen that does contain gluten.
Check out our recipe for Mediterranean Chorizo and Escarole Soup:
https://thekillercookbbq.patternbyetsy.com/post/256515396707/mediterranean-chorizo-and-escarole-soup
Shipping from United States
Processing time
1-7 business days
Estimated shipping times
- North America : 2 - 3 business days
I'll do my best to meet these shipping estimates, but can't guarantee them. Actual delivery time will depend on the shipping method you choose.
Customs and import taxes
Buyers are responsible for any customs and import taxes that may apply. I'm not responsible for delays due to customs.
Payment Options
Returns & Exchanges
I gladly accept returns and exchanges
Just contact me within: 14 days of delivery
Ship items back to me within: 30 days of delivery
I don't accept cancellations
But please contact me if you have any problems with your order.
The following items can't be returned or exchanged
Because of the nature of these items, unless they arrive damaged or defective, I can't accept returns for:
- Custom or personalized orders
- Perishable products (like food or flowers)
- Digital downloads
- Intimate items (for health/hygiene reasons)
- Items on sale
Conditions of return
Buyers are responsible for return shipping costs. If the item is not returned in its original condition, the buyer is responsible for any loss in value.
Reviews (7)
Average:
Aug 24, 2022
EXCELLENT PRODUCT, GOOD QUALITY SHIPPING.
fullbloom4
Jan 21, 2022
the customer service was amazing. very informative.
Erika Oppermann
Dec 17, 2021
I've purched so many times and never let down. Best spices ever. Shipping takes a little, but definitely worth it. No need to look any further. Thank you
Dina
Mar 21, 2021
I use this regularly. Lately it's going on egg with spinach, feta and olives.
Kristen W
Aug 31, 2020
Jaclyn Campisi